Tomato Risotto
Ingredients
- ½ red onion, finely chopped
- 2 cloves garlic, smashed
- 2 large basil leaves, torn
- 1 c. Arborio rice
- 4 T. olive oil
- 3 c. vegetable broth
- 1 c. crushed tomatoes, with juices
- 2/3 c. fresh mozzarella, cut into small cubes
- ½ c. Parmesan cheese, freshly grated
- Pinch red pepper
Organization Tags
Tags easily organize your Recipe Library
Comments