Skillet Apple Stuffing
Ingredients
- 2 baguettes (about 1 pound), cut into 1-inch pieces (about 16 cups)
- 4 tablespoons (1/2 stick) unsalted butter
- 1 medium onion, chopped
- 4 stalks celery, chopped
- 1 tablespoon fresh thyme leaves
- kosher salt and black pepper
- 3-4 cups low-sodium chicken broth
- 2 large eggs, beaten
- 1 apple (such as Pink Lady or Gala), chopped
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