Healthy Crepes

Healthy Crepes

Healthy Crepes


20 minutes

Details
  • Servings:   4
  • Calories:   246
  • Protein:   11g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   pancake
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Cuisine
  • french
Ingredients
  • Ingredients
  • 2 eggs
  • 1 cup spelt flour
  • 1 cup milk (the dough is should be as thick as the heavy cream. Don't worry if it's s not like that you can pour)
  • 1 pinch salt
  • 1 tablespoon coconut oil
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