Duck a lOrange Duck in Orange Sauce

Duck a l’Orange (Duck in Orange Sauce)

Duck a l’Orange (Duck in Orange Sauce)

By tastykitchen.com
55 minutes

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Details
  • Servings:   4
  • Calories:   307
  • Protein:   23g
  •  
  • Fiber:   3g
  • Sugar:   39g
  • Carb Total:   43g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 2 Large Duck Breasts
  • Salt And Black Pepper
  • 400 milliliters Orange Juice, Fresh Pressed
  • 100 milliliters Honey
  • 10 sprigs Rosemary
  • 4 cloves Garlic
Instructions

Duck a l’Orange (Duck in Orange Sauce) serves 4 original recipe by tastykitchen.com.

View original preparation instructions

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