Vegan Empanadas with Jalapeno Lime Sauce

Vegan Empanadas with Jalapeno Lime Sauce

Vegan Empanadas with Jalapeno Lime Sauce

By sidechef.com
1 hour

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Details
  • Servings:   12
  • Calories:   232
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   20g
  •  
  • Trans Fat:   2g
  • Saturated:   4g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1/2 cup Quinoa
  • 1/4 cup Lentils
  • 1/4 cup Walnut
  • 1/2 teaspoon Minced Dried Onion
  • 1/2 teaspoon Cayenne Pepper
  • 1/2 teaspoon Garlic Powder
  • 1/2 teaspoon Chili Powder
  • 2 teaspoon Liquid Smoke
  • to taste Salt
  • to taste Ground Black Pepper
  • 2 cup Whole Wheat Flour
  • 2/3 cup Vegetable Shortening
  • 3 tablespoon Water
  • 2 cup Fresh Cilantro
  • 2 Lime
  • 1 Jalapeño Pepper
Instructions

Vegan Empanadas with Jalapeno Lime Sauce serves 12 original recipe by sidechef.com.

View original preparation instructions

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