Stuffed Pumpkins with Mussels

Stuffed Pumpkins with Mussels

Stuffed Pumpkins with Mussels

By eatsmarter.com
20 minutes

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Details
  • Servings:   4
  • Calories:   393
  • Protein:   28g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   22g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 600 grams Mussels
  • 150 milliliters White wine
  • 200 milliliters Vegetable broth
  • 1 Onion (diced)
  • 1 Bay leaf
  • 2 sprigs Dill
  • Salt
  • freshly ground Pepper
  • ¼ bunch Chives
  • 4 Mini pumpkins
  • Salt
  • Olive oil
  • 150 grams Soft cheese (such as Mozzarella)
  • 2 tablespoons black Olives
  • Lemon vinegar
Instructions

Stuffed Pumpkins with Mussels serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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