Cream Cheese and Crab Sushi Rolls Recipe

Cream Cheese and Crab Sushi Rolls Recipe

Cream Cheese and Crab Sushi Rolls Recipe

By addictedtoallthingspretty.com
40 minutes

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Details
  • Servings:   4
  • Calories:   342
  • Protein:   16g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 2 cups Sushi rice (cooked and cooled)
  • 4 sheets Nori (seaweed sheets)
  • 8 oz Crab meat (imitation or real)
  • 4 oz Cream cheese (cut into strips)
  • 1 cucumber Cucumber (cut into strips)
  • 1 avocado Avocado (sliced)
Instructions

Cream Cheese and Crab Sushi Rolls Recipe serves 4 original recipe by addictedtoallthingspretty.com.

View original preparation instructions

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