Crispy Gnocchi with Burrata Tomato Confit

Crispy Gnocchi with Burrata & Tomato Confit

Crispy Gnocchi with Burrata & Tomato Confit

By Food52
35 minutes

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Details
  • Servings:   2
  • Calories:   1386
  • Protein:   16g
  •  
  • Fiber:   8g
  • Sugar:   8g
  • Carb Total:   74g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   114g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 pound sweet cherry tomatoes
  • 1 handful peeled garlic
  • 1 cup extra-virgin olive oil
  • 1 pound potato gnocchi (store-bought or homemade)
  • 1 piece burrata
  • 1 pinch flaky salt
Instructions

Crispy Gnocchi with Burrata & Tomato Confit serves 2 original recipe by Food52.

View original preparation instructions

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