Ingredients
- 1 (5-ounce) can tuna ((in water))
- 2 tablespoons mayonnaise ((any mayo will work))
- 1/4 cup celery ((diced))
- 2 tablespoons dill pickles ((diced) (or pickle relish))
- 1 tablespoon red onion ((diced))
- 1 tablespoon chopped dill, chives and/or other herbs ((optional))
- Salt and pepper to taste
- 3 whole wheat tortilla wraps ((8 or 10in))
- Handful of spinach
- 1/4 bell pepper ((thinly sliced))
- 1 cup cheddar cheese ((grated))
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