Soy Molasses Salmon
Ingredients
- 1/3 cup soy sauce
- 1/4 cup molasses
- 1 tablespoon sesame or olive oil
- 2 teaspoons minced garlic
- 1 teaspoon ginger powder
- 1 teaspoon fish sauce
- 1 teaspoon rice wine vinegar
- 1 teaspoon honey
- 2 tablespoons canola oil
- Four 6-ounce skin-on salmon fillets
- Kosher salt and freshly ground black pepper
- Black and white sesame seeds, for serving
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