Vietnamese Tuna Burger
Ingredients
- ½ teaspoon seasoned rice vinegar
- 1 tablespoon plus 1 tsp sesame oil, divided
- ½ tablespoon plus¼ tsp brown sugar, divided
- 1 cup shredded red cabbage
- ½ cup shredded carrots
- ½ cup broccoli slaw
- ½ cup chopped fresh cilantro
- ¼ cup chopped fresh mint
- 1 tablespoon plus 1 tsp fish sauce
- 1 tablespoon plus 1 tsp light soy sauce
- 1¼ lb tuna steak, finely chopped
- ½ cup sliced scallions
- ½ cup panko breadcrumbs
- 4 hamburger buns, split
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