Chicken Crepes
Ingredients
- 3 tablespoons butter
- 1 onion, sliced
- 2 tablespoons all-purpose flour
- 1 cup chicken stock
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon basil, chopped
- 1 cup mushroom, sliced
- 1⁄2 cup heavy cream
- 1 1⁄2 cups cooked chicken, cubed
- 12 crepes (use your favorite)
- 1⁄2 cup cheddar cheese, shredded
- 1 cup sour cream (garnish)
- 1⁄4 cup fresh parsley, chopped
Instructions
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