Roasted Whole Side of Salmon

Roasted Whole Side of Salmon

Roasted Whole Side of Salmon

By America's Test Kitchen
1 hour 45 minutes

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Details
  • Servings:   8
  • Calories:   488
  • Protein:   47g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   31g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1 (4-pound) skin-on side of salmon , pinbones removed and belly fat trimmed
  • Kosher salt
  • 2 tablespoons honey
  • Lemon wedges
Instructions

Roasted Whole Side of Salmon serves 8 original recipe by America's Test Kitchen.

View original preparation instructions

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