Bacon and Kimchi Burgers

Bacon-and-Kimchi Burgers

Bacon-and-Kimchi Burgers

By Food & Wine
30 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Calories:   647
  • Protein:   47g
  •  
  • Fiber:   5g
  • Sugar:   11g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   36g
  •  
  • Dish:   main course
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Cuisine
  • american
  • korean
Comments
Ingredients
  • 1/4 cup sambal oelek (Indonesian chile sauce)
  • 1/4 cup mayonnaise
  • 1/4 cup ketchup
  • 4 slices of thick-cut bacon
  • 1 1/4 pounds ground beef chuck
  • Kosher salt
  • 4 slices of American cheese
  • 4 potato buns, toasted
  • 1 cup chopped drained cabbage kimchi (6 ounces)
Instructions

Bacon-and-Kimchi Burgers serves 4 original recipe by Food & Wine.

View original preparation instructions

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