Chocolate Chip Persimmon Bread

Name: Chocolate Chip Persimmon Bread
Ingredients: 1 1/2 cup Spiced Persimmon Jam (http://autumnscopperpot.blogspot.com/2011/11/spiced-persimmon-jam.html); 3/4 cup Coconut Milk; 3 Egg Whites; 1/2 cup Coconut Oil; 1 teaspoon Vanilla Extract (I use 2 drops of vanilla oil); 1/2 cup Buckwheat Flour; 1/2 cup Almond Meal; 1/2 cup Ground Flax Seed Meal; 1/2 cup Arrowroot; 1/2 cup Raw Organic Sugar; 1 teaspoon Baking Powder; 1/2 teaspoon Sea Salt; 2 teaspoon Ground Cinnamon; 1 teaspoon Ground Ginger; 1 teaspoon Ground Allspice; 1/2 teaspoon Ground Nutmeg; 1/2 cup Dark Chocolate Chips; 1 teaspoon Lemon Juice; 3 Very Ripe Persimmons (small)