Breakfast quesadilla traybake

Name: Breakfast quesadilla traybake
Ingredients: 2 tbsp oil, such as rapeseed; 8 large soft tortilla wraps; 1 tbsp salted butter; 6 large free-range eggs, lightly whisked; 1 tsp sweet, smoked paprika; 125g/4½oz mixed peppers, such as red, green and yellow, chopped; 1 tsp garlic granules; 1 tsp onion powder; 400g tin black beans, drained and rinsed; 2 tbsp sweet chilli jam; 50g/1¾oz baby spinach; 200g/7oz grated mozzarella; sea salt and freshly cracked black pepper; 1 large, ripe avocado, stone removed, peeled and roughly chopped; 1 tbsp chilli jam; 1 lime, zest and juice; fresh chilli, sliced (optional); soured cream; lime wedges; handful coriander leaves, chopped