Supergrain salad base
Ingredients
- 3 tbsp extra virgin olive oil
- 4 tbsp pumpkin seeds
- 2 shallots, finely chopped
- 250g/9oz cooked quinoa or mixed grains
- 100g/3½oz soft herbs, such as parsley and mint, finely chopped
- 150g/5½oz frozen broad beans, blanched and shelled
- salt and freshly ground black pepper
Organization Tags
Tags easily organize your Recipe Library
Comments