Bluewater Bread Pudding with Caramel Sauce

Bluewater Bread Pudding with Caramel Sauce

Bluewater Bread Pudding with Caramel Sauce


Serves 8

Details
  • Servings:   8
  • Calories:   1026
  • Protein:   14g
  •  
  • Fiber:   3g
  • Sugar:   128g
  • Carb Total:   146g
  •  
  • Trans Fat:   1g
  • Saturated:   24g
  • Fat Total:   42g
  •  
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 1 pound dark brown sugar
  • 2 cup whipping cream
  • 1 cup light corn syrup
  • 1/2 cup dark rum
  • 2 1/2 cups whole milk
  • 1 cup whipping cream
  • 1 cup sugar
  • 4 large eggs
  • 4 large egg yolks
  • 1 tablespoon vanilla extract
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon salt
  • 12 slices good-quality white bread, crusts trimmed
  • 3 tablespoons unsalted butter, room temperature
  • 1/2 cup dried currants
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