Breakfast Bread Cups
Ingredients
- Butter, for spreading
- 12 slices whole-grain bread, crusts cut off
- 2 eggs, separated
- 150 grams (5.3 ounces) Cheddar cheese, grated
- 50 grams (1.75 ounces) ham, sliced finely
- 2 tablespoons finely chopped chives
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon paprika
- 2 small button mushrooms, sliced
- 1 small garlic clove, crushed
- 1/2 small red bell pepper, sliced finely
- Kosher salt and freshly ground black pepper
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