Classic Vegetable Cheese Casserole Recipe

Classic Vegetable Cheese Casserole Recipe

Classic Vegetable Cheese Casserole Recipe

By The Daily Meal
40 minutes

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Details
  • Servings:   8
  • Calories:   280
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 2 1/2 cup canned peas
  • 1 teaspoon black pepper
  • 1 cup carrots, cubed
  • 1 8 ounce can of condensed cream of mushroom soup
  • 8 pearl onions, peeled
  • 1 cup shredded cheddar cheese
  • 3/4 cup milk
  • 2 cup packaged biscuit mix
  • 1/2 teaspoon salt
Instructions

Classic Vegetable Cheese Casserole Recipe serves 8 original recipe by The Daily Meal.

View original preparation instructions

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