Barley and Oat Choc Chip Cookies

Barley+ and Oat Choc Chip Cookies

Barley+ and Oat Choc Chip Cookies

By mouthsofmums.com.au
Serves 12

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Details
  • Servings:   12
  • Calories:   249
  • Protein:   7g
  •  
  • Fiber:   8g
  • Sugar:   7g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • american
Comments
Ingredients
  • ¼ cup Extra virgin olive oil
  • ¼ cup Maple Syrup
  • 1 Large egg, free range or organic
  • 1 tsp Mixed spice
  • 1 tsp Vanilla bean paste
  • ¼ tsp Bicarb soda
  • 2 cups Freedom Foods Barley+ Porridge Traditional barley & oats
  • 1 cup Wholemeal flour
  • ¼ cup Low fat milk
  • 80g Dark chocolate, chopped into chips
Instructions

Barley+ and Oat Choc Chip Cookies serves 12 original recipe by mouthsofmums.com.au.

View original preparation instructions

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