Grandmas Tuna Noodle Casserole
Ingredients
- 12 oz. extra wide egg noodles
- 2 cans (4 oz) ea.) tuna; drained
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 cup sour cream
- seasonings of choice:
- parsley, black pepper, garlic powder, onion powder
- Topping:
- 8 oz. pkg. shredded Italian cheese blend
- 1/2 cup Italian bread crumbs
- 1/2 stick butter, cut into pats
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