Okra beef stew
Ingredients
- Olive oil 2 TBS
- Onion 100 g/3.5 oz
- Beef meat cubes 400 g/14 oz
- Okra cut in small pieces 120 g/4.23 oz
- Red paprika cut in small pieces 85 g/3 oz
- Tomato 100 g/3.5 oz
- Water or beef broth 2 cups (to cover the meat)
- Red ground paprika 1 TBS
- Turmeric 1 tsp
- Pepper to taste
- Pinch of powdered garlic
- Pinch of cinnamon
- Salt to taste
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