Crispy Indian Okra Bhindi
Ingredients
- 175 grams okra (fresh (or frozen baby okra, thawed & thoroughly dried))
- 1 medium onion (finely diced)
- 1 green chilli (finely chopped)
- 1 red chilli (finely chopped)
- 2 cloves garlic (crushed)
- 2 cm fresh ginger (peeled and grated)
- 2 tbsp coconut oil ((or ghee))
- ½ tsp cumin seeds
- ¼ tsp ground turmeric
- a good pinch salt
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