Okra Soup – Turkish Authentic Bamya Corbasi

Okra Soup – Turkish Authentic Bamya Corbasi

Okra Soup – Turkish Authentic Bamya Corbasi

By turkishfoodchef.com
Serves 6

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Details
  • Servings:   6
  • Calories:   147
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • middle eastern
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Ingredients
  • To boil the okra:
  • 100 grams of dried okra
  • Water hot enough to pass over
  • 1 teaspoon of lemon salt
  • For Okra Soup:
  • 300 grams of lamb cubed meat
  • 2 large onions
  • 2 tablespoons tomato paste
  • 1 tablespoon of sweet pepper paste
  • 1 teaspoon salt
  • 3 tablespoons of butter
  • Water hot enough to pass over
Instructions

Okra Soup – Turkish Authentic Bamya Corbasi serves 6 original recipe by turkishfoodchef.com.

View original preparation instructions

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