Creamy polenta

Creamy polenta

Creamy polenta

By womensweeklyfood.com.au
20 minutes

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Details
  • Servings:   4
  • Calories:   369
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   11g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 3 cup (750ml) milk
  • 1 1/2 cup (125ml) water
  • 1 cup (170g) polenta
  • 1/2 cup (40g) finely grated parmesan cheese
  • 30 gram (1 ounce) butter, chopped
Instructions

Creamy polenta serves 4 original recipe by womensweeklyfood.com.au.

View original preparation instructions

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