20 Minute Beef Gochujang Noodles
Ingredients
- 4 servings fresh udon noodles or egg noodles (see note below)
- 1 tbsp oil
- 3-4 green onion (chopped)
- 1 tbsp minced garlic
- 1/2 lb ground beef (preferably 90% lean. See note for vegetarian or vegan option)
- 1/2 small sweet apple (seeded. See note for substitute)
- 2-3 tbsp gochujang (see note below)
- 1 tbsp honey
- 2 tbsp rice wine (or 1 tbsp rice vinegar)
- 1 tbsp sesame oil
- 1 tbsp toasted sesame seeds
- 1 English cucumber (shredded)
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