Baked Blueberry and Bacon Pancakes

Baked Blueberry and Bacon Pancakes

Baked Blueberry and Bacon Pancakes

By Honest Cooking
2 hours 15 minutes

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Details
  • Servings:   12
  • Calories:   274
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   14g
  •  
  • Dish:   pancake
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Cuisine
  • american
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Ingredients
  • 6 slices bacon
  • 4 T. butter melted
  • 2 cups buttermilk
  • 2 eggs lightly beaten
  • 2 tsp. vanilla extract
  • 2 + 1/2 cups all-purpose flour
  • 3 T. granulated sugar
  • 1 T. baking powder
  • 1/2 tsp. salt
  • 5 T. Bonne Maman wild blueberry preserves divided
  • 4 oz. Brie rind removed and cheese cubed
Instructions

Baked Blueberry and Bacon Pancakes serves 12 original recipe by Honest Cooking.

View original preparation instructions

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