Butternut Squash Soup with Coconut Popcorn

Butternut Squash Soup with Coconut Popcorn

Butternut Squash Soup with Coconut Popcorn


Serves 4

Details
  • Servings:   4
  • Calories:   766
  • Protein:   20g
  •  
  • Fiber:   7g
  • Sugar:   23g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   39g
  • Fat Total:   55g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 1 large butternut squash
  • 8 Cups chicken stock
  • 1/4 white onion, minced
  • 2 Cups coconut milk
  • 1 Cup heavy whipping cream
  • 1 Tablespoon butter
  • 2 Tablespoons honey
  • Salt
  • White pepper
  • Parsley, for garnish
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