The Best Crock Pot Beef Stew

The Best Crock Pot Beef Stew

The Best Crock Pot Beef Stew


10 minutes

Details
  • Servings:   4
  • Calories:   639
  • Protein:   64g
  •  
  • Fiber:   11g
  • Sugar:   17g
  • Carb Total:   63g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 lb Beef stew meat (cut into bite-sized pieces)
  • 1 tsp salt
  • 1 tsp peppper
  • 1 medium onion, finely chopped
  • 2 celery ribs, sliced
  • 2 1/2 clove garlic, minced
  • 6 oz can tomato paste
  • 32 oz beef broth
  • 2 tbsp Worcestershire sauce
  • 2 cup baby carrots
  • 5 small Red potatoes, cut into bite size pieces (about 3 cups)
  • 1 tbsp dried parsley
  • 1 tsp oregano
  • 1 cup frozen peas
  • 1 cup frozen corn
  • 1/4 cup flour
  • 1/4 cup water
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