Vietnamese style Beef and Tomato ‘Pasta

Vietnamese style Beef and Tomato ‘Pasta’

Vietnamese style Beef and Tomato ‘Pasta’

By Cookpad Spain
Serves 2

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Details
  • Servings:   2
  • Calories:   709
  • Protein:   43g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   82g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   22g
  •  
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 250 g Beef (porterhouse steak)
  • 1 clove minced garlic
  • 1 tablespoon oyster sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon sugar
  • 1/4 teaspoon pepper
  • 1 tablespoon oil
  • 200 g pasta (macaroni or spirals)
  • 1 tablespoon tomato paste
  • 1 clove garlic minced
  • 1 tablespoon oil
  • 1 Tomato
  • 1/2 Cucumber
Instructions

Vietnamese style Beef and Tomato ‘Pasta’ serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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