Ingredients
- 3 kg Beef
- 1 1/2 kg Chana dal
- 4 Tbsp Lehsan
- 3 medium Onion
- 4 tbsp Adrak
- 20-25 Fresh green chilli
- Salt to taste
- 2 tbsp Red chilli
- 1/2 tbsp Haldi
- 1 tbsp Garam masala
- 2 tbsp Dhaniya white zeera powder
- 4 tbsp Cooking Oil
- 2 cup Fresh dhaniya Pudina
- 2 tbsp Chaat Masala
- 2 Tbsp Bhuna Masala (dhaniya, white zeera, gol lal mirch) ko tawa par halka bhune lain or grind kar lain
- 1 tsp Lemon juice
- 4 Egg
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