Ingredients
- 500 g extra lean beef mince
- 1 tbsp. chilli powder
- 1 red onion, diced
- 2 cloves garlic
- 2 tsp. smoked paprika
- 1 tsp. ground cumin
- 1 tsp. ground cinnamon
- 2 red peppers, diced
- 2 field mushrooms, sliced
- 1 tbsp. unsweetened cocoa powder
- 250 mL red wine
- 600 mL beef stock
- 400 g chopped tinned tomatoes
- 1 tbsp. tomato puree
- 1 dashes Worcestershire sauce
- 1 pinches salt and pepper, to taste
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