Baked Irani Samosa

Baked Irani Samosa

Baked Irani Samosa


Serves 4

Details
  • Servings:   4
  • Calories:   138
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   28g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 10-12 sheets samosa patti
  • 1 cup grated cabbage
  • 1 cup finely chopped cabbage
  • 1 finely chopped carrot
  • 1 finely chopped onion
  • 1/4 cup coriander leaves
  • 1/2 cup pressed rice(poha)
  • 2 green chillies finely chopped
  • For slury:
  • 1 tbsp all purpose flour
  • 1/2 cup water
  • 1 tsp red chilli powder
  • 1 tsp Chat Masala
  • 1 tsp coriander powder
  • to taste Salt
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