Cheesy omelette burgers
Ingredients
- 1 tbsp olive or rapeseed oil
- 8 large eggs beaten
- 200g frozen peas
- 85g mature cheddar grated
- 4 large burger buns toasted
- 4 tbsp onion chutney or chilli jam
- handful salad leaves (we used rocket), to serve
- slices of tomato (optional), to serve
- sweet potato wedges (optional), to serve
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