Pull Apart Croissant Bread

Pull-Apart Croissant Bread

Pull-Apart Croissant Bread

By minasbakery.com
Serves 14

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Details
  • Servings:   14
  • Calories:   331
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • french
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Ingredients
  • 7 cups (850g) bread flour (sifted) + 1/2 cup for kneading
  • 1 tablespoon salt
  • 2 tablespoons sugar
  • 1 tablespoons (9g) active dry yeast
  • 2.5 cups (625ml) milk, divided
  • 2 tablespoons sour cream
  • 2 eggs
  • 1/2 cup butter (115g) (softened and divided into four pieces)
  • 1 egg yolk + 1 teaspoon water for brushing
Instructions

Pull-Apart Croissant Bread serves 14 original recipe by minasbakery.com.

View original preparation instructions

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