Classic Croissant Recipe
Ingredients
- 1 cup water (lukewarm)
- 1 cup all-purpose flour plus extra for dusting
- 2 teaspoons instant yeast
- 3 cups all-purpose flour
- 1/2 cup whole milk (lukewarm)
- 3 tablespoons unsalted butter
- 2 ½ tablespoons granulated sugar
- 2 tsp salt
- 1 egg (egg wash)
- 1 cup + 2tbsp unsalted butter
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