Roasted Duck Recipe

Roasted Duck Recipe

Roasted Duck Recipe

By homepressurecooking.com
2 hours 15 minutes

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Details
  • Servings:   4
  • Calories:   1849
  • Protein:   72g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   83g
  • Fat Total:   249g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 1 whole Duck (about 5-6 pounds)
  • 2 tsp Salt
  • 1 tsp Black Pepper (freshly ground)
  • 1 tbsp Olive Oil
  • 2 cloves Garlic (minced)
  • 1 tbsp Fresh Thyme (chopped)
Instructions

Roasted Duck Recipe serves 4 original recipe by homepressurecooking.com.

View original preparation instructions

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