Duck Casserole Recipe

Duck Casserole Recipe

Duck Casserole Recipe

By homepressurecooking.com
1 hour 50 minutes

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Details
  • Servings:   4
  • Calories:   1425
  • Protein:   43g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   43g
  • Fat Total:   127g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 whole Duck (cut into pieces)
  • 2 cups Carrots (sliced)
  • 2 cups Potatoes (diced)
  • 1 cup Onions (chopped)
  • 2 cups Chicken Broth
  • 1 tsp Salt
  • 1 tsp Black Pepper
Instructions

Duck Casserole Recipe serves 4 original recipe by homepressurecooking.com.

View original preparation instructions

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