Empanada Dough Masa de Pastelitos

Empanada Dough (Masa de Pastelitos)

Empanada Dough (Masa de Pastelitos)

By breakthrukitchen.com
1 hour 50 minutes

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Details
  • Servings:   16
  • Calories:   85
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   snack
  • Dish:   starter
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Cuisine
  • south american
Comments
Ingredients
  • 2¾ cups flour (all-purpose)
  • 1 tbsp butter (melted)
  • 1 tsp salt
  • ¾-1 cup cold water
Instructions

Empanada Dough (Masa de Pastelitos) serves 16 original recipe by breakthrukitchen.com.

View original preparation instructions

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