Spicy Tomato Gazpacho
Ingredients
- 3 roma tomatoes
- 1 medium cucumber
- 1 red bell pepper
- 1/2 red onion
- 1 serrano pepper (or jalapeño for less spice)
- 1/2 cup fresh basil
- 1/2 cup fresh parsley
- 2 cups canned tomato sauce
- 1/2 cup water
- 1/4 cup olive oil (divided)
- 1/4 cup white wine vinegar
- 2 tablespoons balsamic vinegar
- Juice of 1 lemon (about 2 tablespoons)
- 2 garlic cloves
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