Mussels in White Wine Garlic Sauce

Mussels in White Wine Garlic Sauce

Mussels in White Wine Garlic Sauce

By icancookthat.org
35 minutes

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Details
  • Servings:   2
  • Calories:   343
  • Protein:   14g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   9g
  • Fat Total:   22g
  •  
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 1 dozen mussels (scrubbed and debearded)
  • 1 tablespoon olive oil
  • 4 garlic cloves (minced)
  • 1 shallot (minced)
  • 1/2 cup white wine
  • 1/2 cup chicken broth
  • 1/4 cup fresh parsley (chopped)
  • 2 tablespoons butter
Instructions

Mussels in White Wine Garlic Sauce serves 2 original recipe by icancookthat.org.

View original preparation instructions

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