Lowcountry Okra Salad
Ingredients
- Vegetable oil, for frying
- 1 pound okra, sliced thinly lengthwise
- Salt
- 1/2 cup cider vinegar
- 1 large shallot, sliced thin
- 1 sweet pepper, diced
- 1 to 5 Thai chiles, sliced thin
- 1 pound small tomatoes, quartered
- 2 tablespoons chopped parsley
- 4 ounces feta cheese, crumbled
- 3 tablespoons olive oil
- 1 tablespoon sesame oil
- 3 tablespoons toasted sesame seeds
Organization Tags
Tags easily organize your Recipe Library
Comments