Egg and Sausage Souffle Recipe

Egg and Sausage Souffle Recipe

Egg and Sausage Souffle Recipe

By recipeofhealth.com
1 hour 55 minutes

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Details
  • Servings:   8
  • Calories:   334
  • Protein:   17g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   23g
  •  
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 1/2 cups bulk pork sausage
  • 3 cups herb seasoned croutons
  • 2 1/2 cups shredded cheddar cheese
  • 4 eggs
  • 2 1/2 cups milk
  • 1 (10.75 oz) can condensed golden mushroom soup
  • 3/4 tsp ground mustard
  • 1/2 cup milk
Instructions

Egg and Sausage Souffle Recipe serves 8 original recipe by recipeofhealth.com.

View original preparation instructions

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