Double Chocolate Souffle Cake
Ingredients
- 1/2 teaspoon unsweetened cocoa powder
- 3 tablespoons unsweetened cocoa powder
- 2 ounces semisweet chocolate, chopped
- 1 cup sugar
- 1/3 cup fat-free sour cream
- 1 tablespoon butter, at room temperature
- 1 large egg yolk, at room temperature
- 1 teaspoon vanilla extract
- 1 tablespoon whole grain pastry flour
- 4 large egg whites, at room temperature
- 1/8 teaspoon cream of tartar
Organization Tags
Tags easily organize your Recipe Library
Comments