Beef Burger with Pears and Brie
Ingredients
- 3 Tablespoons butter
- 2 ripe pears, cored, and cut into ¼ inch slices
- 2 Tablespoons brown sugar
- 2 Pinches of cinnamon
- 1.5 Pounds ground beef
- Salt, to taste
- Pepper, to taste
- 1 Tablespoon onion powder
- 2 Tablespoons olive oil
- 8 slices of brie cheese
- 4 ciabatta rolls
- Bunch of arugula, if desired
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