Slow Cooker Barbecue Beef
Ingredients
- 1/4 cup hoisin sauce
- 1/4 cup honey
- 3 tablespoons ketchup
- 2 tablespoons low-sodium soy sauce
- 1 tablespoon sambal oelek (or other Asian chili sauce)
- 1 2-pound boneless beef chuck roast, halved lengthwise
- 2 teaspoons Chinese five-spice powder
- Kosher salt and freshly ground pepper
- 4 carrots, cut into 1/2-inch pieces
- 1 turnip, peeled and cut into 1/2-inch pieces
- Cooked white rice, for serving (optional)
- Sliced scallions, for topping
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