Ingredients
- Sauce:
- 28 oz. can of crushed tomatoes
- 5 large cloves of garlic – chopped
- 1 red onion – sliced
- Healthy handful of parsley – chopped
- Handful of fresh oregano – chopped
- 1 pinch of sugar
- Dashes of fresh ground black pepper
- Dashes of sea salt
- Dash of red pepper flakes
- Olive oil for drizzling
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