Chicken Piccata over Lemon Basil Pasta
Ingredients
- 12 oz spaghetti
- Salt
- 2 lemons (zested and juiced)
- 1/4 cup olive oil
- 1/3 cup heavy cream
- 1/4 bunch Basil, chopped
- 1 fresh lemon
- 1/4 bunch Italian Parsley, chopped
- 3 cloves garlic
- 2-3 boneless, skinless chicken breasts (about 2 lbs)
- Pinch salt and pepper
- Grated Parmesan Cheese, to garnish
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