Bacon Mollete with Black Beans Eggs and Salsa Fresca
Ingredients
- 4 slices Farmland® Bacon, cooked
- 2 Mexican bolillo rolls or baguettes, sliced in half horizontally
- 4 eggs, fried
- 1/2 cup Cotija cheese, crumbled
- Cilantro for garnish
- Black Bean Spread:
- 2 tablespoons vegetable oil
- 1/2 cup diced yellow onion
- 1 jalapeno pepper, seeds removed, diced
- 2 garlic cloves, sliced
- 1 (15 ounce) can black beans, rinsed and drained
- 1/2 teaspoon ground cumin
- 1 lime, juiced
- 1 cup chicken stock
- Salsa Fresca:
- 2 ripe tomatoes, seeds removed, diced
- 1/4 cup diced red onion
- 1/2 jalapeno pepper, seeds removed, diced
- 1/4 cup fresh cilantro, minced
- 1 lime, juiced
- salt and pepper to taste
Instructions
Bacon Mollete with Black Beans, Eggs and Salsa Fresca serves 2 original recipe by Allrecipes.
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